Bacon Mushroom Swiss Cheese Meatloaf Amazing

Meatloaf

🧾 Ingredients (Serves 6–8)

For the Meatloaf:

• 2 lbs ground beef (or a mix of beef and pork for extra richness)

• 1 cup breadcrumbs (or gluten-free breadcrumbs if needed)

• ½ cup milk

• 2 large eggs, lightly beaten

• 1 medium onion, finely chopped

• 2 cups mushrooms, finely chopped

• 3 garlic cloves, minced

• 1 tablespoon fresh thyme leaves (or 1 teaspoon dried thyme)

• 1 teaspoon smoked paprika

• Salt and pepper, to taste

• 4 slices Swiss cheese, divided (reserve 2 slices for stuffing)

• 8 slices bacon

Optional Glaze:

• ¼ cup ketchup

• 2 tablespoons brown sugar

• 1 tablespoon Dijon mustard

• 1 teaspoon Worcestershire sauce

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