Mexican Street Corn Dip

Mexican Street Corn Dip: A Flavorful Twist on a Classic

Introduction

ndulge in the delicious flavors of Mexico with this mouthwatering Mexican Street Corn Dip. This creamy and savory dip is a perfect appetizer for any gathering or a tasty snack for a cozy night in. Inspired by the popular Mexican street food, elote, this dip combines the sweetness of corn, the creaminess of mayonnaise and sour cream, and a burst of tangy flavors from lime juice and spices. Whether you’re hosting a party or simply craving a delectable treat, this dip is sure to please your taste buds.

Ingredients

To recreate the authentic taste of Mexican Street Corn Dip, gather the following ingredients:

– 4 cups of corn kernels (fresh or frozen)

– 1/2 cup of mayonnaise

– 1/2 cup of sour cream

– 1/2 cup of crumbled cotija cheese

– 1/4 cup of chopped fresh cilantro

– 1 jalapeno pepper, seeded and finely chopped

– 2 cloves of garlic, minced

– 1 tablespoon of lime juice

– 1 teaspoon of chili powder

– 1/2 teaspoon of smoked paprika

– Salt and pepper to taste

Steps

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