My daughter loves to prepare this and send them out as gifts. I tried it myself and it’s fantastic

Slow Cooker Sweet Chili Jam is a delectable and versatile condiment that perfectly balances sweet and spicy flavors. With its origins in Asian cuisine, this jam has gained popularity all over the world for its unique taste and ability to enhance a wide range of dishes. Whether it’s used as a glaze for meats, a dip for spring rolls, or a spread for sandwiches, this jam will undoubtedly add an exciting twist to your meals.
This recipe can be served in various ways, making it a delightful addition to multiple dishes. As a condiment for grilled or roasted meats, it brings a burst of flavor that complements the savory notes beautifully. It can also be used as a dipping sauce for crispy appetizers like spring rolls, chicken wings, or dumplings. For a quick and delicious snack, spread it on crackers or toast, or even use it as a spread for cheese boards. The possibilities are endless, so feel free to experiment and discover your favorite way to enjoy this scrumptious jam.

Slow Cooker Sweet Chili Jam

Slow Cooker Sweet Chili Jam
Ingredients:
6 fresh red chili peppers, coarsely chopped
2 minced garlic cloves
1 white onion, roughly diced
2 cups granulated sugar
1/3 cup white wine vinegar
1/2 cup water
Juice of 1 lime
Instructions:

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