Classic Beef Lasagna

This Classic Beef Lasagna is a hearty and flavorful dish perfect for family dinners or gatherings. With layers of rich meat sauce, creamy béchamel, and gooey cheese, this lasagna is sure to be a crowd-pleaser.

Preparation Time:
Preparation Time: 30 minutes
Cooking Time: 45 minutes
Total Time: 1 hour 15 minutes
Ingredients:
For the Meat Sauce:

1 onion
Vegetable oil (as needed)
3 cloves of garlic
700 g minced meat (beef or a mix of beef and pork)
2 stalks of celery
3 tomatoes
Salt (to taste)
Ground black pepper (to taste)
Dried ground sweet paprika (to taste)
300 g tomato sauce
For the Béchamel Sauce:

50 g butter
60 g flour
600 ml milk
Salt (to taste)
Dried ground nutmeg (to taste)
For the Lasagna:

200 g lasagne sheets
200 g hard mozzarella cheese, grated
Instructions:

Continued on the next page