Cajun Surf and Turf Recipe

Ingredients:

2 ribeye steaks (8 ounces each)
1/2 pound large shrimp (peeled and deveined)
Salt and pepper (to taste)
2 tablespoons Cajun seasoning
2 tablespoons olive oil
2 tablespoons butter
4 garlic cloves (minced)
1/4 cup chicken broth
1/2 cup heavy cream
1 teaspoon lemon juice
Fresh parsley (chopped, for garnish)
Instructions:
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