Creamy White Chocolate Mousse Recipe

Introduction

Indulge in a luxuriously smooth white chocolate mousse—a decadent, no-bake dessert that’s rich, airy, and effortlessly elegant. Perfect for dinner parties, special occasions, or simply treating yourself, this mousse combines the sweetness of white chocolate with the velvety lightness of whipped cream. With just a few ingredients and minimal prep time, you’ll have a sophisticated dessert that melts in your mouth.

Ingredients

• 200g white chocolate, finely chopped

• 1 ½ cups (360ml) heavy cream, cold

• 2 tbsp powdered sugar (optional, adjust to taste)

• 1 tsp vanilla extract

• Pinch of salt

Optional Garnishes:

• Fresh berries (raspberries, strawberries)

• Shaved white chocolate

• Mint leaves

Instructions:

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