Grape Salad

🥣 How To Make It:

1. Wash & dry those grapes – no soggy salad here!

2. In a bowl, whip together cream cheese, sour cream, sugar, and vanilla until smooth and luscious.

3. Toss in the grapes and gently fold to coat every bite in that creamy goodness.

4. Sprinkle the top with brown sugar and pecans for the perfect sweet crunch. Chill before serving (if you can wait that long!).

💡 Tips & Twists:

• Want it lighter? Use Greek yogurt instead of sour cream.

• Add sliced strawberries or blueberries for a berry twist.

• Don’t skip the topping – that brown sugar-pecan combo is what makes this salad legendary! 💥

🍽️ Perfect For:

Family get-togethers, potlucks, holiday tables, or anytime you want a quick and easy dessert-ish dish. One bite and you’ll be hooked.

💬 Tried it? Let us know how fast it disappeared from your table — and don’t forget to snap a pic before it’s all gone! 📸🍇 #GrapeGoals