My guests can’t get enough of this dish—it’s gone before I know it!

This low carb creamy angel chicken pasta is a delightful twist on a classic comfort dish. Originating from the heart of Italian-American cuisine, this recipe combines the rich flavors of creamy chicken with the lightness of angel hair pasta, all while keeping it low in carbs. It’s perfect for those who want to enjoy a hearty meal without the guilt. This dish is a family favorite in our home, especially on busy weeknights when we crave something both quick and satisfying.

This dish pairs beautifully with a fresh green salad, dressed simply with olive oil and lemon juice. You might also consider serving it alongside some roasted vegetables, such as asparagus or zucchini, to keep the meal light and nutritious. A glass of sparkling water with a slice of lemon or lime adds a refreshing touch to the mal

Servings: 4

1 pound boneless, skinless chicken breasts, cut into strips
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
1 cup heavy cream
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
8 ounces low carb angel hair pasta or shirataki noodles
2 tablespoons chopped fresh parsley for garnish