My hubby is embarrassed by how much he loves this dish, but it’s too good not to share

1. Brown ground chicken in a skillet to de-clump. Season.
2. In a slow cooker, combine cooked ground chicken, chicken broth, creamed corn, corn kernels, chopped celery, diced carrots, soy sauce, minced garlic, minced ginger, sesame oil, salt, and pepper. Stir everything together until well combined.
4. Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours.
5. Once the soup has finished cooking, add in instant noodles and cook on high for a few more minutes.
6. Taste the soup and adjust seasoning with more salt and pepper if needed.
7. Serve hot and enjoy your delicious Slow Cooker Chicken Sweet Corn Soup with Instant Noodles!
This delectable soup is not only a winter warm-up but also a one-pot wonder that brings comfort to the table all year round. With its creamy texture, hearty ingredients, and aromatic spices, this recipe is sure to become a household favorite. So save and savor this Simple and Soul-Warming Slow Cooker Chicken Sweet Corn Soup whenever you need a bowl of pure comfort and love.