My nana swears by this recipe! Doesn’t buy this stuff at the store anymore

Bread In a Bag is a wonderful and interactive way to introduce bread-making to kids and bring the family together in the kitchen. This method comes with the added convenience of less mess, as most of the mixing is done right in a resealable plastic bag! It’s a perfect recipe for a rainy day or any day when you want to make mealtime special with some homemade bread.

This warm and fluffy bread is an excellent accompaniment to a hearty soup or stew, making it a perfect addition to family dinners. Alternatively, you can enjoy it for breakfast with some butter and jam, or make delicious sandwiches for a simple and satisfying lunch.

Servings: 8

3 cups all-purpose flour, divided
3 tablespoons white sugar
1 (.25 ounce) package rapid-rise yeast
1 cup warm water (110 degrees F/45 degrees C)
3 tablespoons olive oil
1 1/2 teaspoons salt