Slow Cooker Stuffed Pepper Soup

Ingredients

• 1 pound lean ground beef
• 1 (15 oz.) can tomato sauce
• 1 (14.5 oz.) can diced tomatoes with garlic and onions
• 3 cups beef broth
• 1 cup cooked rice
• 1 yellow onion, finely chopped
• 1 green bell pepper, seeds removed, chopped
• 1 red bell pepper, seeds removed, chopped
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1 bay leaf
• Kosher salt and freshly ground pepper, to taste

Instructions

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