Smoked Sausage and Potato Bake Recipe

Instructions

1. Preheat oven to 350°F. Grease a 9×13 baking dish with nonstick spray.
2. In a large bowl, toss the halved potatoes with the olive oil until coated. Season with the Slap Ya Mama, garlic powder, black pepper and red pepper flakes.
3. Add the sausage pieces, diced onion and bell pepper to the bowl and gently toss to combine with the potatoes and seasonings.
4. Transfer everything to the prepared baking dish. Dot the top evenly with the cubed butter.
5. Cover the dish tightly with foil and bake for 30 minutes. Remove foil and continue baking for 15-20 more minutes, until potatoes are fork-tender.
6. Let rest 5 minutes, then serve while hot. Enjoy!

There you have it – the perfect simple yet incredibly satisfying family dinner! This smoked sausage and potato bake is destined to be a new comfort food favorite. Let me know if you give it a try!