Stop throwing out used coffee grounds. Here are 10 brilliant hacks to use them around the house

To make the most of your used coffee grounds, it’s important to collect and store them properly. After brewing your coffee, allow the grounds to cool before transferring them to a container with a tight-fitting lid. Store the container in a cool, dry place to prevent mold growth. If you accumulate a large amount, consider freezing them in an airtight bag to keep them fresh until you’re ready to use them. Regularly check for any signs of spoilage and discard any grounds that have developed an off smell or appearance.

Coffee grounds can be a fantastic natural fertilizer for your garden. Their nitrogen content helps promote healthy leaf growth, while the other minerals support overall plant health. Simply sprinkle used coffee grounds around the base of your plants or mix them into the soil. Be mindful of the acidity, as some plants, like tomatoes and blueberries, thrive in slightly acidic soil, while others may not.

Adding used coffee grounds to your compost pile can significantly enhance its nutrient content. The grounds act as a ‘green’ material, providing nitrogen that helps break down organic matter. Mix the coffee grounds with ‘brown’ materials like leaves and straw to maintain a balanced compost. Over time, this will result in rich, fertile soil that can be used to nourish your garden.

Coffee grounds are excellent at absorbing and neutralizing odors, making them perfect for use in your refrigerator. Place a bowl of dried used coffee grounds in the back of your fridge to keep it smelling fresh. Replace the grounds every few weeks to maintain their effectiveness.

The gritty texture of coffee grounds makes them an effective yet gentle abrasive cleaner. Use them to scrub stubborn stains and residue from pots and pans. Simply sprinkle the grounds onto a sponge or directly onto the cookware, add a little water, and scrub away. Rinse thoroughly to remove any coffee residue.

Create a luxurious exfoliating body scrub using used coffee grounds. Their texture helps remove dead skin cells, leaving your skin smooth and rejuvenated. Mix the grounds with coconut oil or olive oil, and optionally add a few drops of essential oil for fragrance. Gently massage the mixture onto your skin in circular motions, then rinse off with warm water.

Used coffee grounds can be used as a natural dye for fabrics and crafts, imparting a warm, earthy tone. To dye fabric, brew a strong pot of coffee using the grounds, then soak the fabric in the coffee solution. For crafts, mix the grounds with a small amount of water to create a paste, and apply it to paper or other materials for a rustic look.

Coffee grounds can help repel pests like ants, slugs, and snails. Sprinkle the grounds around the perimeter of your home or garden to create a barrier that deters these unwanted visitors. The strong scent and abrasive texture are unpleasant to many pests, keeping them at bay.

In winter, used coffee grounds can be used as a natural deicing agent for walkways and driveways. The grounds provide traction and help melt ice due to their dark color, which absorbs heat from the sun. Sprinkle them over icy areas to improve safety and reduce the need for chemical deicers.

Create homemade candles with a delightful coffee aroma by incorporating used coffee grounds. Melt wax and pour it into a mold, adding a layer of coffee grounds for texture and scent. The result is a unique candle that not only looks beautiful but also fills your home with the comforting smell of coffee.

Make simple sachets filled with used coffee grounds to freshen up drawers and closets. Place dried coffee grounds in a small fabric bag or piece of cheesecloth, tie it closed, and tuck it into your drawers. The grounds will absorb odors and leave your clothes smelling fresh.

By finding creative ways to reuse coffee grounds, you can reduce waste and make a positive impact on the environment. These simple hacks not only help you live more sustainably but also offer practical benefits for your home and garden. Embrace these practices and encourage others to do the same, turning what was once considered waste into a valuable resource.