Vegetable Beef Soup

Ingredients
1 lb lean ground beef (90-95 % lean ground)
1 small white onion (chopped)
1 tsp garlic powder
1 tsp ground basil
1 ½ C beef broth
1 can Fire Roasted Tomatoes (15 oz)
1 ½ C mixed vegetable (frozen)
1 can corn
1 Tbsp low-sodium soy sauce
1 Tbsp molasses
Instructions

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