Zucchini Cordon Bleu Recipe

Make it vegetarian by omitting the ham.

For extra crunch, use Panko-style breadcrumbs.

For added flavor, season the flour with your favorite seasoning (garlic powder, Cajun seasoning, or make your own).

How to Store Zucchini Cordon Bleu

Store leftovers in the refrigerator for up to 3 days. Reheat leftovers in an Airfryer or oven, this will make the Cordon Bleu crispy again. You can reheat leftovers in the microwave, but the end result may be soggy.

Ingredients

round zucchini

300 grams

Cheeses

150g

Aussie

100g

Eggs

4

Salt

Pepper

All purpose flour

Hat shop

frying oil